Kitchen Staff

Kitchen Prep About Us LY World Group is a fast-growing restaurant company with multiple successful branches. At Wild Wasabi, our mission is to create an exceptional dining experience for our guests with delicate sushi, fresh flavors, and a welcoming atmosphere. We pride ourselves on professionalism, agility, and teamwork. We are currently looking for a Kitchen Prep to join our team. This role is essential to preparing appetizers, hot kitchen items, and other menu staples while ensuring quality, consistency, and customer satisfaction. Pay & Training $18.00 - $20.00 per hour Includes 2 weeks of paid training.

Note:

This position includes a 2-week probationary period to ensure a good fit for both the candidate and the team. Responsibilities Prepare kitchen appetizers, sauces, and other menu items according to recipes and standards. Assist with daily food prep to ensure freshness and quality throughout the day. Maintain food inventory, manage portions, and minimize waste. Strictly follow Washington State food safety laws and regulations at all times. Adhere to all restaurant policies and operational procedures. Ensure all food is prepared within proper safety and hygiene guidelines. Properly handle and maintain kitchen tools, equipment, and appliances. Clean and sanitize work areas during and after shifts. Support and collaborate with chefs and team members in a fast-paced environment. Requirements & Skills Must provide a valid Washington State Food Worker Card (Food Handler Card). Must be respectful toward team members and guests at all times. Ability to work efficiently in a high-volume, fast-paced setting. Strong attention to detail and consistency in food preparation. Positive attitude and strong teamwork skills. Honest, reliable, and committed to growth. Must have reliable transportation. Love for cooking and pride in your work. What We Offer Competitive performance-based pay. Employee discounts. Flexible scheduling. Supportive and team-oriented work environment. Opportunities for growth and learning within a successful restaurant group.

Job Types:

Full-time, Part-time, Contract Work Location:

In person

Pay:

$17.13 - $20.00 per hour

Benefits:

Employee discount Flexible schedule Food provided

Work Location:

In person