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Buffalo Trail Cabins and Restaurant
Kitchen Staff
Career Insights for Kitchen Staff
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Scorecard
Based on West Virginia data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,890 / year median in West Virginia
+4% projected growth
Job Description
Buffalo Trail is looking for someone to join the team in our kitchen. The duties for this position include, but are not limited to:
- Washing dishes
- Providing servers with food from the kitchen.
- Ensuring the food preparation areas are clean and hygienic
- Washing, peeling, chopping, cutting and cooking food in preparation of shift
- Cleaning the food preparation equipment, floors and other kitchen tools or areas Please attach a resume or drop one off at our restaurant between: 9:00am
- 5:00pm on Monday
- Wednesday or 9:00am
- 10:00pm on Thursday
- Saturday Pay based on experience.
Job Type:
Part-time Pay:
$12.00- $17.