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12Sixty Modern Pub & Kitchen
Banquet Houseperson/Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Maid / Housekeeping Staff
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Based on California data
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What they do
A Maid or Housekeeping Staff provides cleaning and housekeeping services, primarily for rooms and bathrooms in hotels and hospitals. May also work in private residences, office buildings, colleges, other institutions.
$39,528 / year median in California
+3% projected growth
Job Description
Banquet Houseperson/Server 12Sixty Modern Pub & Kitchen La Mirada, CA Job Details Full-time $16.90 an hour 16 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Employee discount Paid sick time Qualifications Kitchen health and safety standards Customer communication Pre-cooking preparation Food service health code compliance Safety regulations Cooking Food sanitation practices Event setup Venue guest services Full Job Description Job Overview Join our dynamic team as a Banquet Server, where your enthusiasm and hospitality skills will create memorable dining experiences for our guests. In this energetic role, you will be the face of exceptional service, ensuring every event runs smoothly and guests feel welcomed and cared for. Your culinary experience and passion for guest relations will shine as you deliver top-tier food service in a fast-paced, lively environment. This paid position offers an exciting opportunity to develop your hospitality skills while contributing to unforgettable events. Responsibilities Greet guests warmly and assist with seating arrangements to foster a welcoming atmosphere Serve food and beverages efficiently, ensuring presentation and quality meet high standards Clear tables promptly and assist with bussing to maintain cleanliness and orderliness Support catering events by setting up, replenishing supplies, and managing food presentation Address guest inquiries professionally, providing excellent customer service throughout their experience Follow food safety and handling protocols diligently to ensure health standards are maintained Collaborate with team members to coordinate service flow during busy events and special occasions Requirements Previous experience in the food industry or hospitality is highly preferred, especially in banquet or catering settings Strong guest services skills with a friendly, positive attitude and excellent communication abilities Knowledge of food handling, serving techniques, and food safety regulations Ability to stand, walk, and move quickly for extended periods during events Experience with food preparation, restaurant service, or hotel operations is a plus Basic understanding of catering operations and event setup procedures Willingness to learn new skills related to food service, bussing, and guest relations Embark on a rewarding journey in hospitality where your energy makes a difference! We're dedicated to supporting our team members' growth while delivering exceptional experiences for every guest.