Meat Runner

Meat Runner Operation Management Enterprise Inc. Milpitas, CA Job Details Full-time $20 - $23 an hour 7 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Life insurance Qualifications Kitchen health and safety standards Food production Meat processing quality control Food service health code compliance Food processing Meat hygiene procedures Blade sharpening Contamination control Food safety sanitizing procedures Quality standards in production Cutting tools Food preparation equipment operation Full Job Description 【Company Description】 Vista Meat Processing, LLC is a meat cutting company that provides both technical and quality cutting services for meat wholesalers. Welcome you to join our dynamic company. 【Location】: Milpitas, California 【Type】: Full-time 【Pay Rate and Schedule】 Hourly rate: $:20 -$:23 /h

Sample Work Schedule:

Monday to Friday (6:00 AM-2:30 PM). •Actual Work Schedule Will Be Set On a Weekly Basis And Subject To Management's Operation Needs. 【Benefits】 Life Insurance Retirement Savings Plan (401K); Medical insurance: Health Insurance, dental and vision insurance Paid Time Off (PTO) and Sick Time Off (STO) subject to eligibility and use requirements; Stable working hours; Ample developmental and promotion opportunities; Professional teams to provide professional and comprehensive technical assistance and training; Various tools and protective equipment required for the position will be provided for employee's protection and safety. 【

ESSENTIAL FUNCTION

】（

MAIN JOB DUTIES

） Package and unpack cardboard boxes, Label packages with product information as needed; Assist in preparation of various cuts of meat according to specifications; Help with cleaning up workstations after cutting sessions; Follow food safety guidelines to maintain a clean and sanitary work environment; Adhere to health regulations regarding the handling and storage of meat products; Report any equipment malfunctions or maintenance needs to supervisors; Ensure all cutting tools and equipment are clean, sharp and well-maintained. 【

REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES

】(JOB

REQUIREMENTS

) Understanding of different types of meat cuts; Knowledge of food safety regulations and practices to ensure hygiene and prevent contamination; Familiarity with basic meal processing equipment; Ability to communicate effectively with team members to coordinate tasks efficiently; Skills in observing quality standards and ensuring that meat cut meets specifications; Ability to prioritize tasks in a fast-paced environment to keep up with production demands; Capability to perform physically demanding tasks; Ability to lift, carry, push or pull weights, at least 30 pounds and up to 60 pounds at a time; Capability to work in a cold environment; Be a good team player and able to carry out orders accurately; Maintaining a good attendance record. 【

PRIOR EXPERIENCE

】 No special requirements. Individuals with prior cutting and management experience may apply for supervisory positions. 【

LICENSE/CERTIFICATION REQUIREMENT

】 No special requirements. Individuals with relevant certificates in meat cutting industry may apply for supervisory positions. 【Disclaimer】 Nothing in this job description restricts Company management's right to assign or reassign duties and responsibilities to this job at any time; This description reflects the Company management's assignment of essential functions, it does not proscribe or restrict the tasks that may be assigned; This job description is subject to change at any time by the Company.

Job Type:

Full-time Pay:

$20.00 - $23.00 per hour

Benefits:

401(k) Dental insurance Health insurance Paid time off Vision insurance

Work Location:

In person