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Meat Manager

Job

C&K Market Inc.

Veneta, OR (In Person)

Full-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 7/15/2026

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Job Description

Meat Manager C&K Market Inc. Veneta, OR Job Details 1 day ago Qualifications Serving Saws Food service customer order management Management Packaging machines Sales transaction processing Food service workstation cleanliness Meat hygiene procedures Merchandising Meat deboning Mid-level Meat grinding Shelf stocking Retail merchandising procedures Hiring Cash register operations Financial record maintenance Interviewing Packaging (food) Retail math Materials handling Meat packaging Clean workspace maintenance Ordering supplies Bookkeeping Cutting tools Food preparation equipment operation Full Job Description
MEAT MANAGER JOB DESCRIPTION
Supervises and co-ordinates activities of 2 to 15 employees in meat area. Will interview and hire applicants, order product and supplies. Will maintain all paperwork and bookkeeping. Will also do a variety of meat cutting and wrapping duties including using meat saw, slicer, grinder, tenderizer, wrapping and weight equipment, stocking shelves and cases, serving customers by obtaining orders, may receive money and make change and do general cleaning, if needed. May work in refrigerated area.
ESSENTIAL FUNCTIONS
Use hand, arms, and fingers to handle tools or operate power equipment. Work in standing position for 8 hours a day. Cut and trim meat, poultry and fish to size. Use basic math to measure and estimate material quantities. Keep work station clean and sanitary. Lift and handle bulky materials and products.
DESIRED, NON-ESSENTIAL FUNCTIONS
Weigh, wrap and price merchandise. Stock display cases. Take customer orders. Receive money and make change.