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Caker
Job
Paris Baguette
Carrollton, TX (In Person)
$36,400 Salary, Full-Time
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Job Description
Reports to: General\Kitchen ManagerWith a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery caf s in the world. Paris Baguette s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery caf experience that delivers joy to everyone.
At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort, and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head-on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.
It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals.
If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!
High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.
Teams Win! Has to be a team player who fosters a collaborative, engaged team environment.
Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette s Mission, Vision, Brand Values and Culture.
SWEET BENEFITSFree Cake for your BirthdayFlexible work scheduleCompetitive compensationDiscounted meals during your shift
At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort, and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head-on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.
It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals.
If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!
WHAT WE ARE HUNGRY
FOROur Cake Team Members are true masters of their crafts. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. This candidate will be responsible for ensuring the confectionary execution of all cakes, pastries and desserts. Our ideal Cake Team Member will have a passion for decorating and producing cakes in order to bring a smile and satisfaction to our guests!KNOWLEDGE AND
RESPONSIBILITIESResponsible for scaling, decorating, and producing of all Desserts, pastries, and CakesGeneral knowledge of production methods and organization of confectionery productionLearn new products and skills and has ability to demonstrate proper techniques to new cakerSanitization procedures, maintaining overall cleanliness of work stationMust be able to manage time and skills with strong organizationKnowledge of all recipes and procedures of all productionEnsure cake display is presentable for internal and external customersMake creams and sauces for cakes and pastriesReceive, stock, and store food in designated containers and storage areas in an organized mannerInform the supervisor when equipment is not working properly and manage when food supplies are getting lowPerform other related duties as assignedWHAT YOU NEED TO
HAVEKnowledge on food producing process, sanitization, and quality programKnowledge on food producing technique, food microbiology, and food sanitary safety practice/procedureFood safety, food labeling, nutrition related knowledge (include FDA)Confectionery/Foods major recommendedFood Handler s Certificate, preferredEffective communication skills and the ability to work in a team environmentAbility to multi-taskMultiple priority management abilitiesFeedback is a gift! We can only learn, grow, and improve our service if we hear and understand what our customers are telling us.High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.
Teams Win! Has to be a team player who fosters a collaborative, engaged team environment.
Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette s Mission, Vision, Brand Values and Culture.
SWEET BENEFITSFree Cake for your BirthdayFlexible work scheduleCompetitive compensationDiscounted meals during your shift