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AC
Angry Crab Shack
Restaurant Management
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Arizona data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$61,907 / year median in Arizona
+11% projected growth
Job Description
Restaurant Management Angry Crab Shack Mesa, AZ Job Details Full-time From $45,000 a year 2 hours ago Benefits Paid training Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Employee discount Flexible schedule Qualifications Sanitation Team development Training & development Leadership Food service management Full Job Description New Angry Crab Shack Opening in North Mesa! We're excited to announce the opening of a new Angry Crab Shack location and are building a strong leadership team! We are currently hiring for the following positions: