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General Manager - Restaurant

Job

El Pueblo Mexican Food

Del Mar, CA (In Person)

$75,000 Salary, Full-Time

Posted 6 weeks ago (Updated 1 week ago) • Actively hiring

Expires 7/28/2026

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Job Description

We are a fast paced Mexican Restaurant with locations in Cardiff, Carlsbad, Del Mar and Carmel Valley. We are looking for a responsible and reliable Manager to lead our Cardiff location. We will be adding new locations this year for the potential for growth is here. Job Overview Lead and supervise your team, Cashiers, Preps, Cooks, and more at a high volume location open 24hrs/day. Create a positive work environment and champion a spirit of teamwork and pride in delivering quality customer service. Ensure guests receive kind, courteous, and prompt service. Ensure that food is prepared correctly with the upmost quality. Maintain food safety standards and practices Ensure breaks and meals are taken on time Mandatory Requirements Highly dependable and reliable. Must Be Fluent in English and Spanish Ability to work flexible schedules including nights, weekends, and holidays. Team oriented individual who leads by example. Possess excellent problem solving skills reasoning abilities Maintains positive and energetic work environment Treats team members with respect while providing clear and consistent directions as needed throughout the shift Knowledge and ability to operate a POS system and cash register Authorized in the U.S.
Education / Experience
3-5 years experience in restaurant management This is a MUST, you will not be considered if you do not have this. Previous Taco Shop or Fast Food experience will be preferred Benefits Include Healthcare-Medical, Dental, and Vision Paid Vacation Paid Sick Leave Free Meal every Shift 401K matching
Monthly Bonus Program Job Type:
Full-time Pay:
$74,500.00 - $75,500.00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance
Shift:
10 hour shift
Education:
High school or equivalent (Preferred)
Experience:
Restaurant Experience:
5 years (Required)
Work Location:
In person