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Catering Event Manager

Job

Foodheart Catering

Los Angeles, CA (In Person)

$62,400 Salary, Part-Time

Posted 6 weeks ago (Updated 1 day ago) • Actively hiring

Expires 6/22/2026

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Job Description

Catering Event Manager Los Angeles, CA Job Details Part-time $25 - $35 an hour 1 day ago Qualifications Inventory management Driver's License Team management Food service management Hospitality management Full Job Description Overview We are a high-end catering company specializing in weddings, corporate events, and private celebrations. Our team is known for elevated food, thoughtful service, and seamless execution. We're looking for a highly organized, calm-under-pressure Catering Event Manager to lead events from setup through breakdown and ensure every detail runs smoothly. The Catering Event Manager is responsible for executing events on-site, managing staff and vendors, overseeing food service, and serving as the main point of contact during events. This role requires strong leadership, excellent communication skills, and hands-on experience in catering or hospitality operations. Responsibilities Serve as the on-site lead for catered events, including weddings, corporate functions, and private events Execute event timelines and floor plans accurately and efficiently Manage catering staff including servers, bartenders, porters, and culinary teams Coordinate with vendors such as rental companies, venues, planners, and bar services Oversee food service, station setups, buffet service, plated meals, and breakdown Ensure food quality, presentation, and service standards are consistently met Handle guest and client needs professionally and discreetly Enforce health, safety, and sanitation standards Troubleshoot issues calmly and efficiently in real time Complete post-event wrap-up, inventory checks, and reports as needed Experience Proven experience in event management or hospitality roles such as banquet coordination, restaurant management, hotel operations, or fundraising events. Exceptional customer service skills with a focus on guest satisfaction and hospitality excellence. Ability to work long shifts, nights, weekends, and holidays as required Professional demeanor with clients, guests, and vendors Valid driver's license and reliable transportation preferred
Job Type:
Part-time Pay:
$25.00 - $35.00 per hour
Work Location:
In person

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