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Domino's

Assistant Manager(08688) - 1419 Standiford Avenue, Suite 1

Career Insights for Restaurant / Food Service Manager

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Based on California data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$70,563 / year median in California

+5% projected growth

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Job Description

Job DescriptionYou were born to be the boss. We know you get up in the morning and you make sure that everyone in the house is doing what they need to do. en you go to work and you make sure that everyone there is doing what they need to do, even your boss. W l maybe it's time you moved up. Yo want to be the boss?

Well now's the chance
  • Domino's Pizza is hiring bosses
  • more specifically assistant managers. It' a tough job, one that needs a natural like you. Of course, you'll need some skills
  • judgement, math and the ability to multitask.
QualificationsTrain employeesDaily food quality checksTake in person and phone ordersMake pizzasFollow food safety standardsGood Customer service skillsPass background testManage Shifts and TeamGive out BreaksCount InventoryMust have management experienceOver 18 years oldAdditional InformationAll your information will be kept confidential according to EEO guidelines.