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Chili's
Restaurant Manager - Mountain View, CA - Chilis
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on California data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$70,563 / year median in California
+5% projected growth
Job Description
Restaurant Manager
- Mountain View, CA
- Chili's Chili's
- 3.6 Mountain View, CA Job Details $70,000
- $75,000 a year 4 hours ago Qualifications Customer communication Full Job Description Role Overview Chili's Managers are wired for hospitality!
- we take our jobs seriously but not ourselves.
Cultural Beliefs:
Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You Dependable team player Prefers to work in a fast-paced environment Great multitasking skills $70000- $75000 yearly