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Best Pizza and Brew
Assistant Manager - Restaurant
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on California data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$70,563 / year median in California
+5% projected growth
Job Description
Assistant Manager - Restaurant Best Pizza and Brew - 4.0 Murrieta, CA Job Details Part-time | Full-time $27 - $32 an hour 1 day ago Benefits Paid training Employee discount Qualifications Shift management Team development Hospitality industry experience Staff training Leadership Full Job Description Assistant Manager - Best Pizza & Brew MurrietaAbout the Role Best Pizza & Brew is looking for a dependable, energetic Assistant Manager to help lead our Murrieta restaurant. We're a busy, fast-casual neighborhood restaurant serving New York-style pizza, wings, salads, sandwiches, and local craft beer. Our goal is to create a place where people love to work and love to hang out. The Assistant Manager works alongside the General Manager to lead the team, run smooth shifts, maintain high standards, and make sure every guest has a great experience. This is a hands-on position for someone who enjoys working with people, solving problems, and leading from the floor—not managing from the back office. Responsibilities Lead shifts and keep the restaurant running smoothly during busy periods Create a welcoming, positive experience for every guest Support, coach, and motivate front-of-house and kitchen team members Help train new employees and reinforce Best Pizza & Brew's service and operating standards Assign positions and make staffing adjustments based on business levels Maintain fast ticket times, accurate orders, and consistent food quality Assist with opening and closing procedures, cash handling, and daily reporting Respond professionally to guest concerns and resolve problems quickly Maintain high standards for restaurant cleanliness, organization, and food safety Monitor inventory, assist with ordering, and help reduce waste Support takeout, delivery, catering, and online-order operations Help the General Manager improve sales, control labor, and manage restaurant costs Set the example by bringing a positive attitude, working with urgency, and stepping in wherever the team needs help What We're Looking For Previous restaurant leadership or shift-management experience Experience in a fast-paced, high-volume restaurant is preferred Strong communication and leadership skills A positive, dependable, and team-first attitude Ability to coach employees and hold the team accountable in a respectful way Strong attention to food quality, cleanliness, hospitality, and order accuracy Comfortable handling cash, using a POS system, and completing basic restaurant paperwork Ability to stay organized and make good decisions during busy shifts Willingness to work a flexible restaurant schedule, including nights and weekends A genuine interest in hospitality and creating a great place to work Why Join Best Pizza & Brew? Best Pizza & Brew is a growing Southern California restaurant group that believes great restaurants start with great teams. We work hard, have fun, and take pride in serving excellent food and taking care of our guests. This position offers the opportunity to grow your leadership skills, take on greater responsibility, and build a long-term career with Best Pizza & Brew.