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BANANA BOAT RESTAURANT

Manager, Front of House

Pay: $59,000–$61,000/yr

Posted: 6 weeks ago

Location: Boynton Beach, FL (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 9/24/2026

Career Insights for Restaurant / Food Service Manager

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Scorecard

Based on Florida data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$59,840 / year median in Florida

+14% projected growth

Explore Career

Job Description

Manager - Front of House Full-Time, Five Day Workweek, Full Benefits, Quarterly Bonus Must be Flexible to work Days, Nights, Weekends, Holidays. Must have previous Full-Service Restaurant Management and Server Experience.

Please E-Mail Resume to:

RHOLDING

@BELLSOUTH.

NET Job Type:

Full-time Pay:

$59,000.00 - $61,000.00 per year

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance

Shift:

8 hour shift

Education:

High school or equivalent (Preferred)

Experience:

Restaurant Experience:

3 years (Preferred)

License/Certification:

Driver's License (Preferred)

Work Location:

In person