Our firm is seeking an experienced assistant manager to work with a diverse staff and lead a team that provides our customers with a high level of service. The ideal candidate will have strong leadership skills, will be comfortable working in an environment that requires quick decisions and has exhibited highly effective communication skills. We're looking for professionals who truly enjoy working in the restaurant industry and have years of experience leading a staff, handling difficult clientele and managing the financial aspects of a modern business; all while delivering a superior dining experience.

Responsibilities:

Be self-motivated and proactive. Understand human resource policy and procedures. Have knowledge of the restaurant industry. Have knowledge of the local restaurant industry. Have knowledge of the restaurant's concept, menu, prices and promotions. Have knowledge of the type of customers served by the restaurant. Be able to work under pressure, handle stress and work at a fast pace. Work as part of a team.

Job Type:

Full-time Pay:

$19.00 - $21.00 per hour

Benefits:

Employee discount

Experience:

Hospitality:

5 years (Required)

Full Service Restaurant Management:

3 years (Required)

Work Location:

In person