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Tropical Smoothie Cafe | Two Bros and a Joe 2

General Manager

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$59,840 / year median in Florida

+14% projected growth

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Job Description

THE COMMANDER-IN-CHIEF OF SUNSHINE
Position:
General Manager The Mission:
Command the Mojo. Inspire the Empire. Own the Whole Show. Ready to Steer the Ship? You've ruled the floor, you've mastered the metrics, and now you're ready to take the ultimate helm. We're looking for a General Manager who is part visionary, part culture-champion, and 100% "Tropitude." At Tropical Smoothie Café, we've ditched the fryers, the grease, and the "blah" corporate attitude. We're building a culture that's as vibrant and refreshing as our smoothies. If you're a high-octane leader who wants to run a business like you own it—while making sure work feels like a beach breakthrough—we want your energy.
YOUR LEADERSHIP JOURNEY
As our General Manager, you aren't just running shifts—you are the CEO of your café.
You will:
Build the
Empire:
You're the ultimate talent scout, recruiter, and mentor. You don't just hire staff; you build a high-performing squad of megastars and groom the next generation of leaders. Rule the
P&L:
You own the bottom line. From labor optimization and food costs to local marketing and sales growth, you steer the financial success of our "smoothie machine." • Set the
Vibe:
Culture starts at the top. You are the ultimate guardian of •Unparalleled Hospitality•, ensuring every guest leaves happier than they arrived and every menu item is a masterpiece. Command the Wheel (45-50 Hours/Week): This isn't a passive desk job. You'll invest 45-50 hours a week leading from the front—balancing peak-hour rush execution with high-level strategy, scheduling, and administrative excellence.
WHY LEAD AT TROPICAL SMOOTHIE?
The "No-Fryer"
Perk:
No grease traps. No oil smells. Just fresh fruit, clean vibes, and a workspace that actually smells good.
Next-Level Growth:
This is an executive operations masterclass. Master this ship, and the path to multi-unit leadership, corporate roles, or franchise partnership is wide open. A Culture of "Better": We believe when you eat better, you feel better. You'll lead a brand that lives for health, energy, and community connection.
Total Support:
You aren't on a deserted island! You'll have a powerhouse leadership team and franchise network backing your every move.
ARE YOU OUR NEXT ROCKSTAR?
We want to talk to you if: You are a seasoned leader with proven General Manager experience in fast-casual dining or retail (or you're a superstar Assistant Manager fully ready to step up). You thrive in a 45-50 hour work week where no two days are the same, the pace is fast, and the energy is infectious. You are a data-driven solution-seeker who knows how to read a P&L sheet and turn numbers into action. You lead with heart, hustle, and accountability.
READY TO TAKE THE HELM?
We have an immediate opening for a General Manager ready to lead our team to victory. [
APPLY NOW
YOUR
LEADERSHIP ADVENTURE STARTS HERE
] Tropical Smoothie Café is an equal opportunity employer. We celebrate diversity, bold ideas, and big personalities!
Requirements & Responsibilities Availability:
Ability to work a flexible 45-50 hour work week, including mornings, evenings, weekends, and holidays based on business needs.
Financial & Operational Oversight:
Full accountability for restaurant profitability, inventory control, labor budgeting, and guest satisfaction metrics.
Talent Management:
Drive the recruitment, onboarding, training, development, and retention of all café team members and shift leaders.
Brand Standards:
Ensure complete compliance with all health, safety, food handling, and brand specifications to deliver top-tier food and smoothie quality.
Hospitality Excellence:
Role model and enforce "Unparalleled Hospitality" standards so that every single customer has a flawless, pleasant visit.
REQUIREMENTS
Tropical Smoothie Cafe's menu boasts bold, flavorful smoothies with a healthy appeal, all made-to-order from the freshest ingredients. We find that superior, simple ingredients including real fruits and veggies just tastes better.