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Dunkin' Brands HZ Coffee Group

Restaurant General Manager

Pay: $50,721–$61,082/yr

Posted: 4 weeks ago

Location: Sanford, FL (Onsite)

Last Updated: 1 day ago

Hours: Full-Time

Expires: 10/5/2026

Career Insights for Restaurant / Food Service Manager

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Based on Florida data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$59,840 / year median in Florida

+14% projected growth

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Job Description

Restaurant General Manager Dunkin' Brands HZ Coffee Group

2.5 Sanford, FL Job Details Full-time $50,720.50
$61,082.

75 a year 12 hours ago Benefits Paid training Paid time off Employee discount Qualifications Food production Pre-cooking preparation Sales transaction processing Cooking Food sanitation practices Hiring Hospitality industry experience Organizational skills Managing food service teams POS systems Team motivation (leadership skill) General management

Full Job Description Restaurant Manager Duties:

Oversee daily operations of the restaurant, ensuring smooth and efficient service
Manage and lead a team of restaurant staff, including hiring, training, and scheduling
Monitor inventory levels and order supplies as needed
Ensure compliance with health and safety regulations
Develop and implement strategies to improve customer satisfaction and increase sales
Handle customer complaints and resolve issues in a timely manner
Collaborate with the kitchen staff to ensure timely food production and quality control
Maintain cleanliness and organization of the restaurant

Experience:

Minimum of 3 years of experience in restaurant management or a related field
Strong knowledge of restaurant operations, including food preparation, service, and sanitation
Proficiency in using Aloha POS or similar point-of-sale systems
Excellent team management skills, with the ability to motivate and inspire staff
Knowledge of coffee brewing techniques and specialty coffee is a plus
Bartending experience is preferred
Culinary background or knowledge is an asset
Degree in hospitality management or a related field is desirable We offer competitive compensation based on experience.

If you are a motivated individual with a passion for the hospitality industry, we would love to hear from you. Apply now to join our team as a Restaurant Manager!

Job Type:

Full-time Pay:

$50,720.50

$61,082.

75 per year

Benefits:

Employee discount Paid time off Paid training Ability to

Relocate:

Sanford, FL 32771: Relocate before starting work (Required)

Work Location:

In person