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Kung Fu Tea

Barista/Kitchen /Cashier/ Manager

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$57,343 / year median in Georgia

+12% projected growth

Explore Career

Job Description

Barista/Kitchen /Cashier/ Manager Kung Fu Tea - 3.5 Suwanee, GA Job Details Part-time | Full-time From $10 an hour 1 day ago Benefits Employee discount Qualifications Serving Food service customer order management Customer service In-person customer service Menu item upselling High school diploma or GED Food and beverage recommendations Restaurant experience Full Job Description Barista/Kitchen Staff/Cashier/Manager - Kung Fu Tea Suwanee We are looking for a Barista to prepare and serve hot and cold beverages, including various types of Milk tea and tea. Barista responsibilities include educating customers on our drinks menu, making recommendations based on their preferences, up-selling special items and taking orders. To be successful in this role, you should have customer service skills and knowledge of how tea/ milk tea equipment operates. You should be able to work various shifts.
Note:
this position's compensation includes salary and tips. Ultimately, you'll ensure an excellent drinking experience for our guests
Job Types:
Part-time, Full-time Pay:
From $10.00 per hour
Benefits:
Employee discount
Shift:
Morning shift Night shift
Education:
High school or equivalent (Preferred)
Experience:
Customer service: 1 year (Required)
Restaurant:
1 year (Preferred)
Language:
English; Chinese; Spanish; Vietnamese,Kroean (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person