Assistant Deli Manager

We are currently seeking a dynamic and enthusiastic individual to join our team as the Assistant Deli Manager at the Kaka'ako location. As the Assistant Deli Manager, you will support the Deli Manager in overseeing daily operations, managing staff, ensuring quality and freshness of products, and providing excellent customer service. Experience Assistant Deli Manager, Manager II - Minimum of six months previous supervising experience preferred. Minimum of six months previous cooking experience, good knife skills preferred. Basic cooking, able to follow recipes and measurements accurately. Previous natural foods retail experience preferred. Skills Each product has its own story, benefits and uses. Ability to learn basic knowledge of all products carried in the department. Ability to solve a variety of situations in a productive, friendly, and courteous manner. Ability to communicate effectively with fellow Team Members and customers. Ability to perform basic computer functions, particularly whilst utilizing Microsoft programs. Starting Pay Starting at $1,250/week, with growth opportunities up to $1,610/week At Down to Earth, we

LOVE LIFE!

We want to provide our Team Members every opportunity to LOVE LIFE, eat healthy and be happy. We offer a generous employer contribution toward Team Member benefits such as: Time off through vacation, Paid Time Off (PTO)• and paid holidays 20% storewide discount (25% discount at 10 years of service) Company-paid medical insurance 401K plan with matching contributions Team Member referral & anniversary bonuses Free nutritional supplements available while at work Free parking See our Team Member Benefits page for more information: https://www.downtoearth.org/about-us/employment • Salaried team members and hourly department managers We Actively Promote From Within Experience personal growth and achieve internal career advancement through on-the-job training, development, and our successful mentorship program. Climb our career ladder and build a long-term career. See why our Team Members love to work here: https://youtu.

be/QpTJDvS-TbQ https:

//youtu.be/N6qJQgqkXUM 55% of our Team Members have been with us for 5 years or more!

Pay:

From $1,250.00 per week

Benefits:

401(k) Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance

Shift:

8 hour shift Day shift Evening shift Morning shift Night shift Application Question(s):

Yes or No:

Do you have at least 6 months of professional cooking experience and good knife skills?

Experience:

Supervising:

1 year (Required)

Work Location:

In person