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38021 Jersey Mike's Clinton
Shift Manager / Shift Leader - Jersey Mikes
Career Insights for Restaurant / Food Service Manager
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Based on Iowa data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$55,216 / year median in Iowa
+12% projected growth
Job Description
Looking for a leadership opportunity in a fast-paced restaurant? Jersey Mike's in Muscatine, IA is hiring an Shift Manager and Shift Leaders to help lead our team, deliver great customer service, and grow with our company. ✔ Competitive hourly pay ✔ Health benefits + PTO ✔ Opportunities to grow into General Manager This is a great opportunity for someone with restaurant leadership, shift leader, or food service supervisor experience who enjoys working in a fast-paced environment and developing team members. If you are energetic, dependable, and enjoy leading a team while delivering excellent customer service, we encourage you to apply. Key Responsibilities Assist the General Manager with daily restaurant operations and team leadership Provide outstanding customer service by greeting guests and ensuring a positive experience Take and process customer orders using a point-of-sale (POS) system Prepare hot and cold subs according to Jersey Mike's quality standards Operate kitchen equipment, including slicers, grills, and food prep tools Maintain cleanliness and food safety standards throughout the restaurant Support training and development of team members Help manage employee schedules and shift operations Address customer questions or concerns professionally Ensure compliance with company policies, procedures, and food safety guidelines Qualifications Must be 18 years or older Previous experience in restaurant, food service, or hospitality leadership preferred Strong communication and team leadership skills Energetic, dependable, and ethical work ethic Ability to work in a fast-paced restaurant environment Flexible availability including days, nights, weekends, and holidays Ability to stand for extended periods Ability to lift up to 40 lbs Pay & Benefits $13 - $15 per hour + average hourly tip rate Benefits include: Health insurance Dental insurance Vision insurance Paid time off Paid holidays Paid training Employee discounts Flexible scheduling Plus average hourly tips = increase your hourly rate even more Employment with the Company is contingent upon successful completion of lawful pre-employment checks, which may include a background check. About Jersey Mike's Subs Jersey Mike's Subs is known for its authentic subs served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and "The Juice." We take pride in serving high-quality ingredients, including fresh-baked bread and premium meats and cheeses sliced right in front of the customer. Our culture focuses on teamwork, community involvement, and personal growth . We strive to create an energetic environment where team members enjoy working together and delivering a memorable experience for every guest.