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Assistant Restaurant Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Illinois data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$57,973 / year median in Illinois
+7% projected growth
Job Description
Assistant Restaurant Manager
Phase Three Brewing
- Elmhurst
- Taproom + Kitchen
494 South Spring Road, Elmhurst, IL
Full Time - Salary ($55k
- $60k)
Expires:
Sep 23, 2026 66 people viewed
Required Years of Experience 2 years Job Details
Assistant Manager — Elmhurst Taproom + Kitchen Phase Three Brewing Company is looking for an experienced Assistant Manager to help run our Elmhurst location. You'll be the GM's right hand — on the floor daily, leading the team, and owning two key areas: private events and bar ordering. What You'll Do Manage private events from booking through day-of execution
Own beer and bar ordering, including inventory and vendor relationships
Run daily floor operations and support opening/closing
Coach and lead the FOH team to Phase Three's hospitality standards
Help fulfill and support other various restaurant manager duties
Step in for the GM when needed What We're Looking For 2+ years of bar, restaurant, or hospitality management experience
A genuine passion for craft beer and hospitality
Sharp attention to detail
Strong communication and leadership skills
Availability nights, weekends, and holidays
Physical Requirements
Ability to stand and walk for extended periods (shifts often 8+ hours)
Ability to lift and carry up to 40-50 lbs
Ability to bend, reach, and work in tight spaces (behind the bar, storage areas)
Comfortable working in varying temperatures (walk-in coolers, kitchen heat)
Manual dexterity for pouring, mixing, and handling glassware and equipment
Compensation & Benefits $55,000
- 60,000/year based on experience, plus bonus potential.
Medical, vision, dental, and life insurance; 401(k); disability coverage; paid vacation, sick days, and holidays. To Apply Send your resume and a brief note about yourself to jack@phasethreebrewing.com.
Compensation Details Compensation:
Salary ($55,000.00
- $60,000.
00)
Benefits & Perks:
Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Dining Discounts Required Skills Excellent Communication Skills Event Management Strong Leadership abilities Inventory Management Commitment to Providing Excellent Customer Service Team Leadership Experience in Overseeing Day to Day Operations Operational Support Gallery