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Assistant General Manager
Job Description
Assistant General Manager Buona
•3.3 Gurnee, IL Job Details $55,000
•$65,000 a year 1 hour ago Benefits Health insurance Dental insurance Flexible spending account Paid time off 401(k) 4% Match Vision insurance 401(k) matching Life insurance Qualifications Performance reviews Hospitality business promotion Team supervision Sales management Quick service & fast food restaurant experience Expense management Drive-thru operation Labor cost analysis Shift management Marketing strategy development Talent development Revenue forecasting Administrative experience Team development Kitchen cost control Sales growth strategy Team training Payroll Activity sales targets Fast food restaurant experience Restaurant cost management Senior level Managing hospitality operations budgets Leadership Team motivation (leadership skill) Communication skills Staffing management General management
Full Job Description Salary Range:
$55,000
•$65,000/annually
Job Summary:
Under the direction of the General Manager, the Assistant General Manager is responsible for attaining the sale and profit targets established for Buona Restaurant and Buona Catering retail.
Responsibilities:
Achieve sales targets Recognize all revenue areas & development strategies to impact sales Enforce and execute advertising and marketing plans, and HR and training materials Manage and control direct expenses Direct labor, food cost variances, repairs and maintenance, discounts, and other direct expenses Selection, retention, supervision, and training of all employees Conduct quarterly reviews Adhere to established training programs Determine advancement/termination Develop employees into shift managers Provide guidance to our talented & motivated team and lead them toward success Embrace our balanced corporate structure and strong, family-culture Enforce policies, procedures, and controls
Qualifications and Skills:
Minimum of 5 years in a AGM role (QSR preferred) Drive-thru and Catering experience preferred Familiar with and comfortable leading 10+ team members per shift Comfort working with budgets, payroll, revenue, and forecasting Strong knowledge of commonly used restaurant practices, concepts, and procedures Strong administrative, multi-tasking, organizational, and prioritizing skills Strong leadership and communication skills Ability to lead 10+ team members per shift Ability to work with budgets, payroll, revenue, and forecasting
Benefits:
Medical, Dental, Vision & Life Insurance Flexible Spending Account 401(k) with 4% Employer Match Quarterly and periodic bonuses Work/Life Balance + PTO Referral Programs ($1500 per referred manager) Training & Development Programs Restaurant & Catering Discount
Benefits
- Paid Time Off (PTO)
- 401(k) Plans
- Other Retirement and Savings
- Health Insurance