+ Overview The kitchen manager is responsible for the implementation of processes and procedures relating to the Central Kitchen. He/she is responsible for the coordination of food procurement for the Agency. This position has full oversight and supervisory authority over the kitchen.

Responsibilities include the following:

Food preparation, collecting and tracking inventory, and performing any activities required to ensure the successful continuation of nutrition activities. This is a supervisory position that includes administrative functions such as approving time, schedules, compliance monitoring, and budget management. This position requires the ability to collaborate with department directors.

+ Essential Job Functions Develop recipes that meet the regulatory requirements for the USDA (Senior and Child/Adult Grants) Develop menus that meet the regulatory requirements and are approved by a certified dietician Place orders for kitchen and Head Start facilities Develop and implement an Inventory Management Process that takes into consideration space and is needs-based Implement a FIFO (First In, First Out) strategy of food and food service products Collaborate with department directors to improve business continuity plans Conduct regular quality-control inspections of prepared food Perform any other duties needed to help drive our vision, fulfill our mission, and abide by our organization's values

+ Education and Experience Experience in food preparation, production, and compliance monitoring for both child and senior nutrition programs Experience in a supervisor role Must have or be able to obtain a food handler license Excellent communication skills Driver's license and insured vehicle are required for all travel Ability to lift up to 50 lbs Computer skills (Microsoft Office, web-based applications, email) Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job,. Duties, responsibilities and activities may change at any time with or without notice. No contractual or similar obligation is implied or inferred by this job description or the employment relationship.

Job Type:

Full-time Pay:

From $20.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance

License/Certification:

Driver's License (Preferred) Shift availability: Day Shift (Preferred)

Work Location:

In person