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Wendy's

Shift Manager

Job Description

Why Wendy's Wendy's Shift Supervisor - Lead the Way! Shift Supervisors play a critical role in our restaurant leadership team. Working closely with restaurant management, you'll help lead and train the crew to exceed customer expectations, ensure great results, and create a welcoming environment for both employees and guests.
Key Responsibilities:
Inspire and motivate crew members to always do their best. Ensure guests enjoy an outstanding customer experience. Drive great results while maintaining a warm and welcoming environment. Develop and grow management skills in a fast-paced setting. Foster a positive team atmosphere and lead by example.
Pay & Benefits:
Pay range: $16.00 - $17.00 per hour, based on experience. Flexible scheduling options. Employee discounts on food. Career growth and advancement opportunities. Join Wendy's as a Shift Supervisor and take your leadership skills to the next level while working in a fun, fast-paced environment! This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Apply Now Share About This Location 3811 41ST
AVENUE DRIVE MOLINE, IL
61265

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements

Career Insights for Restaurant / Food Service Manager

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Scorecard

Based on Illinois data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$57,973 / year median in Illinois

+7% projected growth

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