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Abygroups DBA Popeyes
Shift Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Indiana data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$55,672 / year median in Indiana
+9% projected growth
Job Description
Responsibilities:
- Oversee the Day to Day operations of a Restaurant, ensuring profitability and meeting financial targets
- (sales, Food cost, Labor, SOS)
- Supervise and provide guidance to store managers
- Develop and implement sales strategies to drive revenue growth
- Identify and pursue new business development opportunities
- Manage projects and initiatives to improve operational efficiency and customer satisfaction
- Analyze financial reports and make data-driven decisions to optimize performance
- Collaborate with cross-functional teams to ensure consistent implementation of company policies and procedures
- Monitor market trends and competitor activities to stay ahead of the competition
Skills:
- Strong leadership and management skills with the ability to motivate and inspire a team
- Proven track record in profit loss management and achieving financial targets
- Excellent sales and business development skills
- Project management experience, including planning, execution, and evaluation
- Ability to identify process improvement opportunities and implement effective solutions
- Strong analytical and problem-solving abilities
- Excellent communication and interpersonal skills We offer competitive compensation packages, including salary, bonus potential, and comprehensive benefits.
Note:
This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, skills, or qualifications associated with the role.Job Type:
Full-time Pay:
$16.00- $18.