Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

26-27 Food Pantry Manager - Student Involvement

Job

Saint Mary's College

Notre Dame, IN (In Person)

Part-Time

Posted 5 weeks ago (Updated 6 days ago) • Actively hiring

Expires 7/31/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
53
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

26-27 Food Pantry Manager - Student Involvement Saint Mary's College - 3.7 Notre Dame, IN Job Details Part-time 11 hours ago Qualifications Confidential information handling Professional ethics
Full Job Description Description:
The food pantry managers oversee the day to day operations of the food pantry. Filling the orders, taking inventory, making sure the stock of items are not out of date and that the food pantry is clean and food that comes in is stocked. They are responsible filling orders and delivery of the non-perishable food items and work open hours so that students are able to pick up as well as place orders for cold and frozen foods. They work autonomously but check in with Student Involvement daily.
Qualifications:
Organizational skills, trustworthy, ability to provide confidentiality, flexibility, ability to work evenings and weekends. Ability to work independently and as a team, excellent communication skills, attention to details, excellent ethics and dependable.
Preferred Schedule:
Standard Office Hours Range (between 8-5 Mon-Fri), Evenings