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Arby's
General Manager - Restaurant
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Kentucky data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$57,429 / year median in Kentucky
+7% projected growth
Job Description
General Manager - Restaurant Arby's Paris, KY Job Details Full-time 2 days ago Benefits Paid training Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Employee discount Qualifications Customer communication Operational analysis Operations management Interpersonal skills Sales Team development Driver's License Hospitality industry experience Full Job Description General Manager - Restaurant Leadership |Paris, KY Job Overview We're hiring an experienced General Manager to lead full-service and quick-service operations in Paris.