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1120 Main Street Hanson Dunkin'
Restaurant Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Massachusetts data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$69,073 / year median in Massachusetts
+12% projected growth
Job Description
Restaurant Manager 1120 Main Street Hanson Dunkin'
- 2.4 Hanson, MA Job Details Full-time $900
- $1,100 a week 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Employee discount Qualifications Employee relationship building Full Job Description Be a Leader.
What You'll Do:
Lead & Motivate- Inspire and coach a high-performing team to deliver exceptional guest experiences Build Culture
- Create a positive, inclusive, and fun workplace where employees feel valued Run Operations
- Oversee scheduling, inventory, cash handling, and daily systems with accuracy Develop People
- Recruit, train, and grow team members into future leaders Communicate Clearly
- Share expectations, feedback, and recognition regularly Maintain Standards
- Ensure food safety, sanitation, and brand standards are met Drive Results
- Manage costs, maximize sales, and support local marketing initiatives Celebrate the Wins
- Recognize success and keep energy high with post-rush celebrations Lead by Example
- Model positivity, energy, and professionalism in every interaction
Why You'll Love It Here:
Competitive salary + performance-based bonuses Paid Time Off and flexible scheduling Medical and dental insurance options 401(k) Retirement Plan Employee discounts and recognition programs Discounted tuition for you and your family through SNHU Real career growth in a growing, people-first brandWho We're Looking For:
1-3 years of restaurant or retail management experience ( QSR experience preferred ) Strong leadership, communication, and organizational skills A hands-on, lead-by-example attitude with a passion for people Ability to create a positive work culture where team members feel supported Valid driver's license and reliable personal transportation Flexible availability, including weekends and holidays ✨ Lead the way. Own the moment. Celebrate the wins. Build your future with Dunkin'.Please Note:
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. If hired, the franchisee will be your employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. INDMANAGEBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Other Retirement and Savings
- Health Insurance