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D
Dunkin' | Central Mass Donuts
Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Massachusetts data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$69,073 / year median in Massachusetts
+12% projected growth
Job Description
Manager Dunkin' | Central Mass Donuts - 3.3 Oxford, MA Job Details Full-time From $17.50 an hour 3 hours ago Benefits Health insurance Paid time off Opportunities for advancement Qualifications Customer communication Quick service & fast food restaurant experience Customer service Team leadership Fast food restaurant experience Guest rapport building Full Job Description Looking to love where you work? Want to brighten people's day by learning the secret to serving delicious coffee? Look no further and apply to be part of our Dunkin' Team! Join our fun, friendly, supportive, energizing workplace where our staff takes pride in each other's learning and job satisfaction . While everyone knows America Runs on Dunkin', not everyone knows Dunkin' runs on our incredible team members who bring a smile to work, aren't afraid of a challenge and are ready to go the extra mile to keep our customers happy and coming back. Here at Dunkin', in addition to competitive weekly pay and tips, we help foster skills in creating great customer experiences, handling equipment, working with cutting-edge food & beverage products, working together as a team, and more.