Want to be a part of the Chick? Looking for a restaurant career like no other you have ever experienced? One in which life balance is a part of our culture. We have no early morning late night hours of operations. Looking for a great opportunity to be in on a ground floor opportunity with one of the fastest growing regional chains in the Quick Casual Restaurant segment? If you are an expert in developing teams to deliver a superb experience for your guest. Then you need to quickly act on this once in a life time opportunity to lead and develop a team for Chicken Salad Chick. Summary of Position Direct, coordinate, implement & manage the planning, organizing, training and leadership necessary to achieve identified objectives/goals for sales, cost controls, employee hiring/training/retention, Guest service/satisfaction, product quality, and cleanliness/sanitation. Position is responsible for ensuring adherence & compliance for all standards of operating a CSC location. Duties & Responsibilities .  Serve as a Brand Ambassador for Chicken Salad Chick.  Understand & adhere/comply to all policies, procedures, standards, specifications, guidelines and training programs.  Ensure that all Guests feel welcome and are given responsive, friendly and courteous service.  Ensure that all products are consistently prepared and served according to CSC standards.  Achieve identified objectives for sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.  Control cash and other receipts by adhering to cash handling and reconciliation procedures.  Make employment and termination decisions.  Operationally fill in as needed to ensure guest service standards and efficient operations.  Continually strive to develop staff in all areas of managerial and professional development.  Prepare all required paperwork, forms and reports in an organized and timely manner.  Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the restaurant's preventative maintenance programs.  Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant's receiving policies and procedures.  Oversee and ensure that employee performance appraisals are completed on a timely basis.  Effectively maximize labor performance by scheduling to business trends while delivering a superb experience to each and every guest.

Details:

Base salary is $63,000 with a generous bonus package paid out monthly. Health Insurance is offered, employer pays 50%. 50 hour work week. •This is a job posting for an upcoming restaurant, Chicken Salad Chick that will be located at 619 Bel Air Road, Bel Air, MD 21014. We are expecting to open in February of 2027. Training in Westminster MD is a requirement. Must have 3 years experience as a General Manager.

Pay:

From $63,000.00 per year

Benefits:

Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance

Work Location:

In person