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Restaurant Manager

Job

Goodwin Recruiting

Oxon Hill, MD (In Person)

Full-Time

Posted 4 days ago (Updated 2 days ago) • Actively hiring

Expires 7/12/2026

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Job Description

Job Summary To Apply for this Job Click Here Restaurant Manager | High-Volume Upscale Dining | National Harbor, MD Join One of the Area's Most Recognized Dining Destinations We're partnering with a highly successful, guest-focused restaurant group to identify an experienced Restaurant Manager for a flagship upscale dining concept in National Harbor. This is an opportunity to join a thriving operation known for its vibrant atmosphere, exceptional hospitality, and strong community presence. If you're passionate about leading teams, delivering memorable guest experiences, and growing your career with an established and expanding organization, we'd love to speak with you. Why This Opportunity Stands Out Join a busy, high-energy restaurant with a loyal following and strong reputation Be part of a leadership team that values culture, development, and operational excellence Enjoy the excitement of one of the DMV's premier dining and entertainment destinations Clear pathways for advancement within a growing hospitality organization Work with a company that invests in its people and promotes from within Compensation & Benefits Competitive base salary Achievable performance-based bonus program Comprehensive medical, dental, and vision coverage 401(k) with company match Generous paid time off Dining privileges and employee perks Career development and advancement opportunities What You'll Do Lead daily front-of-house operations in a high-volume environment Drive exceptional guest satisfaction and service execution Recruit, train, coach, and develop team members and supervisors Manage labor, scheduling, and operational efficiencies Ensure adherence to company standards, food safety, and sanitation practices Partner with senior leadership to achieve financial and operational goals Foster a positive, hospitality-driven culture that motivates and retains talent What We're Looking For 3+ years of restaurant management experience in upscale, polished casual, or high-volume dining Strong floor presence and passion for hospitality Proven success developing and leading teams Experience managing labor, costs, and operational performance Excellent communication and guest recovery skills Ability to thrive in a fast-paced, high-energy environment This is an excellent opportunity for a hospitality professional seeking a stable, established operation with strong earning potential, outstanding benefits, and long-term career growth in one of the region's most dynamic dining destinations.
JOB ID :
177040 #post Robert Goebel To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email