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TJ
Taco John's - Twin City T.J.s, Inc
Shift Manager Taco Johns
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Minnesota data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$59,618 / year median in Minnesota
+7% projected growth
Job Description
Immediate openings for Shift Managers $17.50-$19.00 starting pay We Grow Careers Taco John's has offered great career opportunities. Many of today's restaurant owners started as team members at our neighborhood TJ's. We believe that the universal management skills we train can be used wherever your journey takes you. We Hire Positivity We select people who are willing to create positive impressions every day. Our Managers compete to win and have fun leading teams who want to achieve goals. We work fast-together! Experience counts too. Candidates should have some restaurant experience. We Reward Results At Taco John's, we believe good work deserves rewards. Flexible scheduling honors our true commitment to work/life balance. Competitive wages with regular scheduled increase opportunities. Paid Insurance package. Fast Track Management Training program. Meal benefits. 401K with Match. If you are ready to take the next step in your career, consider Taco John's as a home to develop your talents.