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TB
Taco Bell
Shift Manager
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Missouri data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$55,439 / year median in Missouri
+9% projected growth
Job Description
Shift Manager Taco Bell Columbia, MO Job Details Full-time $35,000 - $40,000 a year 1 day ago Benefits Health insurance 401(k) matching Flexible schedule Qualifications Customer communication Employee relationship building Shift management Team development Driver's License Customer relationship management Restaurant experience Time & attendance systems Food service management Full Job Description "You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."