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Certified Dietary Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Mississippi data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$52,090 / year median in Mississippi
+7% projected growth
Job Description
Certified Dietary Manager #
NLX296517002
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COMPARISON DETAILS
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Education A survey of workers in the occupation Food Service Managers found that 29.73% had Less than a High School Diploma, 28.17% had a High School Diploma (or GED or Equivalent), and 14.47% had Some College Courses ?%
Experience A survey of workers in the occupation Food Service Managers found that 31.00% had from 1 to 2 years of experience, 18.37% had up to and including 1 month of experience, and 17.13% had from 6 months to 1 year of experience. ¿Habla español? Nói tiếng Việt?
What do Food Service Managers do?
Description Overview Role:
Certified Dietary Manager / Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! P
... See All Company Healthcare Services Group, Inc. Source NLX Occupation Food Service Managers Openings Available 1 Location and Contact Information Work Location
PASS CHRISTIAN, 39571
USA Contact Information
PASS CHRISTIAN, 39571
USA
Salary and Work Requirements
Work Hours Per Week Not Available Pay Range Min:
$0.00 Tips Not Earned Driver's License Not Required Minimum Age Not Available Tools Not Required Relocation Required Work Days Not Available Shifts Not Available Food Service Managers in Mississippi
8% By 2034, Mississippi will need 8% more "Food Service Managers" Show County-Level Map
2024 AVERAGE
ANNUAL SALARY
$52,291 An equal opportunity employer and program, MDES has auxiliary aids and services available upon request to those with disabilities. Those needing TTY assistance may call 601-493-9427. Funded by the U.S. Department of Labor through the Mississippi Department of Employment Security.