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Corporate Consultants of America INC

Restaurant Fast Food General Manager

Career Insights for Restaurant / Food Service Manager

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Scorecard

Based on Mississippi data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$52,090 / year median in Mississippi

+7% projected growth

Explore Career

Job Description

Our company is growing .We are hiring for a strong experienced General Manager for our Fast Food Columbus store , that can grow with us. We are looking for a General Manager , that leads with respect, understands the importance of growing your team, has a strong understanding of P&L's, and takes ownership of their store. We are looking for a general manager, that will be part of our team. We treat our managers with Respect, and as part of the Family. We offer a professional environment , that will train you for leadership, and success in our stores. You are not just another employee . You are part of a family. If you are looking for a new career , with growth and advancement opportunities, please contact Dolly Andrews at (813)748-8800.
Job Types:
Part-time, Full-time Pay:
$55,000.00 - $68,000.00 per year
Benefits:
Employee discount Flexible schedule Paid time off Paid training
Shift:
10 hour shift 8 hour shift Day shift Evening shift Morning shift Night shift
License/Certification:
Driver's License (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
On the road