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CG
Chili's Grill & Bar
Restaurant Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on North Carolina data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,424 / year median in North Carolina
+10% projected growth
Job Description
Restaurant Manager (part of Brinker International) 3.6 3.6 out of 5 stars 2101 Rockford Street, Mount Airy, NC 27030 $62,000
- $72,000 a year
- Full-time Chili's Grill & Bar 13,757 reviews $62,000
- $72,000 a year
- Full-time Restaurant Manager
- Mount Airy Chili's Managers are wired for hospitality!
- we take our jobs seriously but not ourselves.
Cultural Beliefs:
Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant Builds diversity, equity, and inclusion as part of our culture; celebrates Team Members' differences as they make us stronger We're happy to provide a comprehensive compensation package that rewards you for all of your dedication and passion for excellence.We offer:
Attractive base pay Bonuses where top results = top rewards Ala carte benefits- choose from a menu of satisfying options Discounts offered through "Perks at Work" Quarterly bonuses for driving key results (Assistance Manager and above) Anniversary gift program Matching 401k savings plan to eligible team members At Chili's, you'll enjoy a healthy dose of perks designed to help you live your best life.
This includes:
Medical, dental & vision plans including domestic partner benefits (based on length of service and number of hours worked per week) Prescription discount program / prescription coverage Short-term disability / supplemental AD&D Health care & dependent care flexible spending accounts Parental leave & return to work flexibility Legal plan Health club reimbursements Employee assistance program Pre-Tax commuter program About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house-smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You 2+ years of experience Dependable team player Prefers to work in a fast-paced environment Great multitasking skills Has previously worked in a leadership role and has management experience Fosters and builds an inclusive work environmentPay:
$62,000.00- $72,000.