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Troy's Fresh Kitchen and Juice Bar
Kitchen and Restaurant Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on New Hampshire data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$63,972 / year median in New Hampshire
+14% projected growth
Job Description
Kitchen and Restaurant Manager Troy's Fresh Kitchen and Juice Bar Londonderry, NH Job Details Full-time $45,000 - $60,000 a year 2 hours ago Benefits Food provided Qualifications Hospitality industry experience Full Job Description If you're outgoing, results-driven, and customer service-oriented, a dynamic management position awaits you at Troy's Fresh Kitchen and Juice Bar . Our Londonderry, NH, establishment needs a confident and capable person to lead our daily operations as a full-time Kitchen and Restaurant Manager . You make a tangible impact on your team, leave a positive impression on guests, and help us become even better! Not only do you earn $45,000 - $60,000/year , but you also receive wonderful benefits and perks like: 14 paid days off Free shift meal 25% discount Simple IRA with 3% employer contribution Additional benefits after 12 months of employment Grow your career and build a bright future with us!