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Doherty Enterprises

Interviews 8/4 - Restaurant Kitchen Managers

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$66,872 / year median in New York

+13% projected growth

Explore Career

Job Description

Interviews 8/4
  • Restaurant Kitchen Managers Doherty Enterprises
  • 3.5 Garden City, NY Job Details Full-time $58,000
  • $85,000 a year 5 days ago Benefits Partner benefits Health insurance Dental insurance Flexible spending account Paid time off Vision insurance 401(k) matching Opportunities for advancement Life insurance Qualifications Team leadership Food service management Full Job Description Long Island Restaurant Management Hiring Event Tuesday, 8/4 from 10am
  • 4pm at Residence Inn
  • 700 Garden City Plaza in Garden City One Hiring Event.
Three Great Brands. Endless Career Opportunities. Ready to take the next step in your restaurant management career? Join the hiring leaders from JINYA Ramen Bar, Panera Bread, and Applebee's at our Long Island Management Hiring Event and discover why thousands of restaurant professionals have built their careers with Doherty Enterprises . Whether you're looking to become a Restaurant Manager, Kitchen Manager, or Assistant General Manager, we'd love to meet you! Why Build Your Career with Doherty Enterprises? Founded in 1985, Doherty Enterprises has grown into one of the largest and most respected restaurant operators in the Northeast, with 170+ restaurant locations throughout New York and New Jersey and eight unique concepts .
Our portfolio includes:
Applebee's Panera Bread JINYA Ramen Bar Wendy's Chevys Fresh Mex The Shannon Rose Irish Pub Spuntino Wine Bar & Italian Tapas Qdoba Mexican Eats Sola Salon Studios And we're still growing! With two new JINYA Ramen Bar locations and a new Panera Bread bakery-cafe coming soon to Long Island, there's never been a better time to join a company that offers long-term career growth and stability. Our Vision To Be the Best Food Service Company in the Communities We Serve. At Doherty Enterprises, we believe in putting our people first. Through leadership development, internal promotions, and a culture built on respect, teamwork, and opportunity, we're committed to helping our managers grow successful careers. Our commitment extends beyond the workplace through the WOW A Friend Foundation , which has provided more than $5.7 million in financial assistance to over 6,600 team members and their immediate families during times of unexpected hardship. Now Hiring Restaurant Managers Kitchen Managers Assistant General Managers We're Looking For Leaders Who Have at least one year of restaurant management experience Lead with a People First mindset Are passionate about developing teams and delivering exceptional guest experiences Thrive in a fast-paced restaurant environment Possess ServSafe Food and/or Alcohol certifications (preferred but not required—we provide training) What We Offer Competitive Salary Based on Experience Quarterly Bonus Opportunities Medical, Dental, Vision & Life Insurance Domestic Partner Benefits Flexible Spending Accounts 401(k) with Company Match Paid Time Off Dining Privileges Leadership Development & Training Advancement Opportunities Across Multiple Brands The Stability of a Growing, Family-Owned Company Meet Our Hiring Team Interview with hiring leaders from JINYA Ramen Bar, Panera Bread, and Applebee's to explore management opportunities across Long Island. Whether you're looking for your next challenge today or a long-term career with room to grow, we invite you to meet our team and learn what makes Doherty Enterprises a Top Workplace. Reserve your interview today—we look forward to meeting you!