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Bakery Manager
Career Insights for Restaurant / Food Service Manager
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Based on New York data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$66,872 / year median in New York
+13% projected growth
Job Description
Bakery Manager Uncle Gs Management Corp. - 2.6 Levittown, NY Job Details Full-time $75,000 - $80,000 a year 3 days ago Benefits AD&D insurance Disability insurance Health insurance Dental insurance Flexible spending account Paid time off Vision insurance 401(k) matching Pet insurance Qualifications Customer communication Full Job Description Get ready to rise with us! Uncle Giuseppe's Marketplace is thrilled to announce an exciting new opportunity for a Bakery Manager at our busy marketplace! If the smell of freshly baked bread, cookies, and cakes makes your day — and you love leading a team that takes pride in hand-crafted perfection — this could be your dream job. Our Bakery Managers are hands-on leaders who mix creativity with management know-how, ensuring every pastry and pie meets Uncle G's gourmet standards. What You'll Be Doing Oversee all aspects of daily bakery operations — from mixing batter to managing bakers. Keep the bakery fully stocked with the best quality ingredients and supplies. Ensure all equipment, tools, and utensils are clean, sanitized, and ready for action. Hire, train, and schedule your bakery team. Coach and inspire staff to produce high-quality baked goods with consistency and care. Follow merchandising plans to showcase bakery items beautifully and boost sales. Maintain top-tier presentation, uniformity, and freshness across all baked goods. Ensure customer satisfaction and handle any issues with professionalism and warmth. Keep food safety and sanitation standards at the heart of every recipe and routine. What You Bring to the Table High school diploma or GED (Baking/Pastry program a plus!) Proven experience managing a bakery in a fast-paced retail environment Solid knowledge of baking techniques for cakes, cookies, pies, tarts, and pastries Food handler's license preferred Excellent communication, leadership, and customer service skills Strong problem-solving abilities and the ability to perform under pressure Proficiency in English (reading, speaking, and understanding) Why You'll Love Working Here We treat our team like family — and we make sure you're taken care of! Enjoy our comprehensive benefits package, including: MTA Transit credit Subsidized Transit options available Medical, dental, vision 401(K) match, STD, LTD, AD&D, PTO 50% off lunch and 25% off in-store shopping. Pet Insurance, FSA and more! If you're ready to lead a bakery team that's as passionate about perfection as you are — join Uncle Giuseppe's and help us make life a little sweeter, one dessert at a time!