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Papa John's

Restaurant Manager

Career Insights for Restaurant / Food Service Manager

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Based on Ohio data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,351 / year median in Ohio

+7% projected growth

Explore Career

Job Description

Overview Join our dynamic team as a Restaurant Manager, where your leadership will shine in creating an exceptional dining experience! In this role, you will oversee daily operations, ensuring that every guest receives outstanding service while maintaining high standards of food quality and safety. You'll inspire and lead a passionate team, manage resources effectively, and drive the success of our restaurant. If you're ready to take on a rewarding challenge in the fast-paced food industry, we want to hear from you! What you'll do Lead daily restaurant operations, ensuring smooth service and guest satisfaction. Train, mentor, and develop staff to enhance their skills and performance. Manage inventory control to minimize waste and optimize food production. Oversee cash handling procedures and ensure accurate financial reporting. Implement food safety protocols to maintain compliance with health regulations. Collaborate with kitchen management to ensure high-quality food preparation and presentation. Basic qualifications Proven experience in restaurant management or a similar role within the food service industry. Preferred qualifications Experience with Aloha POS or Micros POS systems. Strong leadership skills with a focus on team management and development Why you'll love it here We are dedicated to fostering an environment where our employees can thrive both personally and professionally. You will be part of a vibrant team that values creativity, collaboration, and growth.
Our benefits include:
Opportunities for career advancement within our expanding organization. Employee discounts on meals About us As part of our passionate team, you'll help us deliver unforgettable experiences that keep our guests coming back for more! We pride ourselves on our commitment to excellence in hospitality, making every meal memorable through exceptional service and quality of food. Join us in shaping the futrue of our company!
Job Types:
Full-time, Part-time Pay:
From $15.00 per hour
Benefits:
Flexible schedule Paid training
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements