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Whataburger
General Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Oklahoma data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,633 / year median in Oklahoma
+7% projected growth
Job Description
General Manager Whataburger - 3.6 Broken Arrow, OK Job Details Full-time 1 day ago Benefits Health insurance Opportunities for advancement Life insurance Qualifications Serving clients Operations coordination Staff scheduling Team scheduling Talent development Team development Hiring Food safety sanitizing procedures Individual consumer customer service Budgeting Managing food service teams Senior level Team motivation (leadership skill) General management Teaching Organizational budget management Food service management Team building Full Job Description General Manager, youll put your professional and personal skills to work as you manage an entire restaurant. Youll be responsible for bringing the most out of the Managers, Shift Leaders and Team Members who work for you as they deliver excellence again and again to our customers. Whataburger is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, genetic information, disability, veteran status, age, or other condition or status protected by law. Responsibilities Lead and Inspire Teams Run a Multi-Million dollar Business Serve Up Extraordinary Customer Service Run Excellent Operations Be a Problem Solver Manage Team and Budgets Communicate Issues with