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Mazzio's, LLC
Restaurant General Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Oklahoma data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,633 / year median in Oklahoma
+7% projected growth
Job Description
Restaurant General Manager Mazzio's, LLC - 3.5 Claremore, OK Job Details Full-time $55,000 - $60,000 a year 6 days ago Benefits Paid training Health insurance Dental insurance 401(k) Paid time off On-the-job training Vision insurance 401(k) matching Employee discount Flexible schedule Qualifications ServSafe Customer service Restaurant management High school diploma or GED Driver's License Managing food service teams General management Food service management experience Hospitality management Full Job Description Immediately Hiring - GENERAL MANAGER Mazzio's is a family owned, successful company with over 60 corporate stores in 3 states, and another 60+ franchise locations all over the Midwest. Founded in the 1960's we are second generation family owned/operated. We have a culture of promoting from within and strive for work/life balance… and perfect pizza!