Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite

LV Petroleum

Restaurant General Manager - Brand New Location

Pay: Not specified

Posted: 8 weeks ago

Location: Seminole, OK (Onsite)

Last Updated: 3 weeks ago

Hours: Full-Time

Expires: 9/21/2026

Career Insights for Restaurant / Food Service Manager

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Oklahoma data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,633 / year median in Oklahoma

+7% projected growth

Explore Career

Job Description

LV Petroleum is searching for Assistant General Managers and General Managers for two ICONIC brands within our

BRAND NEW

travel center in Seminole! If you thrive in a fast-paced restaurant environment and enjoy leading teams while delivering great food and service, we want to hear from you. Now Hiring General Managers Assistant General Managers What You'll Do Deliver exceptional customer service. Prepare and serve high-quality food to Sbarro standards. Support daily restaurant operations. Maintain a clean, safe, and organized restaurant. Follow food safety and sanitation procedures. Lead and motivate team members to achieve operational goals.

Requirements Qualifications:

Lead day-to-day restaurant operations. Manage scheduling, labor, inventory, and food costs. Train, coach, and develop team members. Ensure excellent food quality, service, and cleanliness. Support recruiting, hiring, and onboarding. Benefits Weekly Pay Health Care Plan (Medical, Dental & Vision) Retirement Plan (401k, IRA) Paid Time Off (Vacation, Sick & Public Holidays) Advancement Opportunities