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Granola Factory Bakery

Sanitation Shift Manager

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Job Description

Sanitation Shift Manager Granola Factory Bakery - 3.6 Bethlehem, PA Job Details Full-time From $30 an hour 10 hours ago Benefits Health insurance Paid time off Opportunities for advancement Qualifications Food production Food processing plant experience English High school diploma or GED Manufacturing facility experience Attention to detail Leading team collaboration initiatives Training Full Job Description Bakery Sanitation Manager Job Description The Granola Factory is looking for a dependable, hard-working person to lead our evening sanitation team. This is a hands-on leadership position overseeing 3-4 cleaning employees and ensuring our bakery equipment and production areas are properly cleaned, sanitized, and ready for production the following morning. The ideal candidate takes pride in their work, pays close attention to detail, and can keep a small team organized and productive. Previous sanitation experience in a bakery, food manufacturing facility, or other food business is preferred. About the Company The Granola Factory was founded in 2006. Our bakery has grown to offer products in stores such as Wegmans and Whole Foods Market. Our products have been featured on The Rachael Ray Show and in The New York Times, The Washington Post, and Saveur Magazine. We take pride in making quality products and maintaining a clean, well-run bakery. Our sanitation team plays an essential role in that work. Position Details This is a full-time position with a consistent schedule of Monday through Friday, 2 p.m. to 10 p.m. The Sanitation Manager will work alongside the cleaning team while overseeing the shift's responsibilities. Success in this position means completing sanitation thoroughly and on schedule, following food safety procedures, and leaving the bakery ready for the next day's production. We do not work weekends or holidays, and hours are consistent throughout the year. Key Responsibilities Lead, train, and oversee a team of 3-4 sanitation employees. Assign daily cleaning tasks and ensure work is completed properly and on time. Participate directly in cleaning and sanitizing bakery equipment, utensils, floors, and production areas. Follow established cleaning procedures, including safe equipment disassembly and reassembly where required. Inspect completed work and address any areas that need additional cleaning before the shift ends. Ensure employees follow procedures for cleaning chemical use, protective equipment, and safe equipment shutdown. Follow allergen cleaning procedures to help prevent cross-contact between products. Complete required sanitation checklists and records accurately. Communicate equipment problems, maintenance needs, and sanitation concerns to production management. Keep cleaning supplies and sanitation tools organized and properly stored. Benefits of This Position Consistent Monday-through-Friday hours, with weekends and holidays off. Competitive hourly compensation based on experience and qualifications. Health insurance offered with a 50% employer contribution. The opportunity to lead a small team and make a direct impact on the quality and safety of our products. A friendly, hard-working team committed to building a great business. Hands-on learning and opportunities to take on responsibility within a growing bakery. Position Requirements High school diploma or equivalent. Previous experience in sanitation, commercial cleaning, or food production; food manufacturing sanitation experience is preferred. Previous supervisory or team leadership experience is preferred. Strong attention to detail and the ability to follow written cleaning procedures. Ability to give clear directions, train employees, and hold the team accountable for completing work properly. Dependable attendance and reliable transportation. Ability to perform physical cleaning tasks, stand and move throughout an eight-hour shift, and lift and carry equipment or supplies. Willingness to work alongside the team and help wherever needed. To Apply Please submit your resume and cover letter. Specify that you are applying for the Bakery Sanitation Manager position. Please do not call or visit the bakery directly. Thank you for your interest in our bakery. We look forward to hearing from you.
Job Type:
Full-time Schedule:
Monday-Friday, 2 p.m.-10 p.m.
Job Type:
Full-time Pay:
From $30.00 per hour Expected hours: 40.0 per week
Benefits:
Health insurance Opportunities for advancement Paid time off
Experience:
bakery or production : 2 years (Required)
Language:
English (Required) Ability to
Commute:
Bethlehem, PA 18017 (Required)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Health Insurance
  • Dental Insurance
  • Other Retirement and Savings