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Romeos Pizza Inc

Assitant Kitchen Manager

Career Insights for Restaurant / Food Service Manager

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Based on Pennsylvania data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$61,434 / year median in Pennsylvania

+4% projected growth

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Job Description

Assitant Kitchen Manager

Indiana, PA

1 DAYS AGO

22926441

Summary

Indiana, PA

In-Person

Competitive Salary

3 Years Experience

Secondary education, no high school diploma (grades 9-12)

No Commission

40.00 hours per week / Day, Evening, Night, Weekend Shift / Full-Time

Description Romeo's is a fast-paced, high-volume restaurant proudly serving IUP and the Indiana, PA community since 1989. We are looking for an experienced kitchen professional ready to take the next step into a leadership role. Responsibilities Learn and work all kitchen stations Assist with hiring, training, and supervising staff Maintain food quality, cleanliness, and safety standards Help lead the kitchen during busy shifts Support the Kitchen Manager and daily operations Qualifications 3+ years of pizza, line cook, or similar kitchen experience Culinary education or experience preferred Leadership experience a plus Dependable and able to work in a fast-paced environment Flexible availability, including evenings and weekends Valid driver's license required We Offer Competitive, negotiable pay based on experience Health, dental, and vision benefits 401(k) Employee discount Opportunity for advancement If you're ready to grow your career with a well-established, locally owned restaurant, we want to hear from you! Apply today at romeos-pizza.com

Job Type:
Full-time Work Location:

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Benefits

  • 401(k) Plans
  • Health Insurance
  • Dental Insurance
  • Vision Insurance