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Domino's MSK

Shift Manager

Entry-Level JobVerifiedNo experience needed

Job Description

We are looking for responsible and friendly candidates to be a shift lead! Our company is rapidly growing in size and sales and we need the best of the best to join us in our journey to be the DOMinate number one pizza company! We provide training in many forms on the job, hands on, videos, worksheets, and classes! No previous skills needed, just the motivation to learn more and the want to excel with our company. Job responsibilities : Take orders over the phone and walk-in orders Make orders with accurate portions and to Domino's specification Oven tend orders Ensure store cleanliness during your shift Delegate other team members to assist in tasks to keep the store operating and clean Operate efficiently in order to reach service goals Report to work on time and in proper uniform Ensure all ream members are following uniform code before clocking in Give GREAT customer service Ensure all product is properly dated using shelf life guides Handle cash orders appropriately Log temperatures to insure all equipment is working properly
Job Types:
Full-time, Part-time Pay:
$13.00 - $17.00 per hour
Benefits:
401(k) Dental insurance Employee discount Flexible schedule Health insurance Vision insurance
Shift:
10 hour shift 12 hour shift 8 hour shift Day shift Night shift
Work Location:
In person

Benefits

  • 401(k) Plans
  • Health Insurance
  • Dental Insurance
  • Vision Insurance

Career Insights for Restaurant / Food Service Manager

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Scorecard

Based on Pennsylvania data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$61,434 / year median in Pennsylvania

+4% projected growth

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