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Brumit Restaurant Group

Arbys General / Assistant Manager - Grand Opening

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$57,604 / year median in Tennessee

+12% projected growth

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Job Description

Arby's General / Assistant Manager - Grand Opening Brumit Restaurant Group - 3.5 Maryville, TN Job Details Full-time $36,500 - $55,000 a year 5 days ago Benefits Disability insurance Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance 401(k) matching Qualifications Quick service & fast food restaurant experience Restaurant management Team development Hiring Driver's License Recruiting Interviewing Managing food service teams General management Food service management Full Job Description General / Assistant Manager Position - Grand Opening Team Brand New Restaurant Location In a world full of quick-service options, Arby's is committed to being different — for our customers and for our employees. When you join Arby's, it's more than a job. It's a place that prioritizes your growth and development, while making work rewarding and fun. We are proud of the food we serve, our innovation, and our people. Our goal is to be the best in the business — and we can't do that without great leaders like you. As part of our Grand Opening Leadership Team , you'll help shape the culture, train the team, and set the operational standard from day one. This is a unique opportunity to be foundational in launching a new restaurant in the community.
What You'll Do Grand Opening Responsibilities :
Participate in pre-opening training and onboarding. Assist with hiring, interviewing, and training the opening team. Help set operational systems, organization, and back-of-house structure. Ensure the restaurant is launch-ready — from cleanliness and food safety to service standards. Support grand opening execution, including community engagement and promotional activities. As a General Manager or Assistant Manager, you will be part of the leadership team driving your restaurant's success. Depending on your level of experience, your responsibilities may include: Shared Core Duties (Both GM & AM): Lead, coach, and motivate employees — including recruiting, training, and performance management. Ensure operations meet Arby's standards for quality, service, cleanliness, and safety. Manage labor and food costs, inventory, and cash controls. Implement action plans and follow through on operational goals. Build strong customer relationships and represent Arby's in the community. Foster a respectful, engaging, and accountable workplace culture.
Assistant Manager Focus:
Support the GM in scheduling, ordering, and team development. Act as shift lead, directing Team Members during service. Learn financial and operational systems to prepare for future leadership roles.
General Manager Focus:
Take full ownership of P&L, forecasting, and scheduling. Lead and develop the management team to achieve sales and profitability goals. Drive community engagement and local marketing initiatives. Provide timely daily, weekly, and monthly operational reporting. What We're Looking For At least 1 year of leadership experience in restaurant or retail. Strong customer service and problem-solving skills. Ability to coach, hold others accountable, and foster team development. A hands-on leader who isn't afraid to jump in and help the team. Desire to grow within Arby's — whether starting as an AM or leading as a GM. Pay & Benefits Competitive salary range:
Assistant Manager:
$36,500 - $48,000 (based on experience)
General Manager:
$48,000 - $55,000+ (based on experience) Quarterly performance bonuses 401(k) with company match Medical, dental, and vision insurance Life and disability coverage Paid time off Free meals on shift Financial Employee Assistance Program Your success is our success. Whether you're ready to lead as a GM or grow into leadership as an AM, we want to hear from you. Apply today and join the Arby's family!
Job Type:
Full-time Pay:
$36,500.00 - $55,000.00 per year
Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance Application Question(s): Are you at least 18 years old?
Experience:
Quick service & fast food restaurant: 1 year (Preferred) Restaurant management: 2 years (Required)
License/Certification:
Driver's License (Required)
Work Location:
In person