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GR
Goodwin Recruiting
Specialty Dessert General Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Texas data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,131 / year median in Texas
+14% projected growth
Job Description
Job Summary To Apply for this Job Click Here Want to be part of one of Austin's most beloved ice cream shops! We are looking for a General Manager to run the business, mentor the staff, and delight our guests. Great company with growth potential, upbeat & fun work culture, for a concept that believes in educating their people!