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Chick-fil-A

FOH Closing/Shift Lead - Manager -CFA Exp Required

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,131 / year median in Texas

+14% projected growth

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Job Description

FOH Closing/Shift Lead
  • Manager
  • CFA Exp Required Chick-fil-A
  • 3.8 Grapevine, TX Job Details Part-time | Full-time $16
  • $18 an hour 4 hours ago Benefits Health insurance Dental insurance Vision insurance Flexible schedule Life insurance Qualifications Customer communication In-person customer service High school diploma or GED Driver's License Full Job Description Chick-fil-A Shift Lead position.
Must have either Chick-fil-A and/or Leadership experience. The work schedule for this position will rotate to include a combination of opening, mid-shift, and closing. Please only apply if you are available to work these hours. Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment.
Requirements:
You must be hard-working, team-oriented, friendly, honest and have great customer service skills. Reliable transportation with a current driver's license is required Be authorized to work in the United States Be at least 18 years old Must have a High School diploma or equivalent Be available to work any time including Saturdays
  • time off can be given for special requests Have at least one-year previous restaurant management or leadership experience is preferred.
Excellent verbal and written communication skills Criminal background check
REQUIRED
Responsibilities:
Serving guests by taking orders, handling cash and credit cards, making drinks and desserts by offering an immediate and respectful response to all guest's needs. Delivering meals to guests at their table or to a designated pick up area, and providing excellent customer service at all times. Maintain cleanliness of your work area and the dining room, parking lot, restrooms and play ground. Stock sauces, cups, lids, etc. as needed to maintain throughout your shift. Effectively manage and lead a team of people serving our guests while maintaining our operating standards to provide the best hospitality and guest experience. Making deliveries Coaching, teaching and training team members on policies and procedures and creating a positive work environment for everyone. Maintain food safety and cleanliness standards Open and/or close the restaurant leading the shift as a key holder Criminal Background check
REQUIRED
Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.
Pay:
$16.00
  • $18.
00 / hour
Pay:
Other Benefits:
Health insurance Dental insurance Vision insurance Life insurance Flexible schedule
Job Type:
fulltime, parttime
Education:
High school degree Work location: On-site