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Buffalo wild wings Go - Valley wings llc
General Manager
Career Insights for Restaurant / Food Service Manager
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Based on Texas data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,131 / year median in Texas
+14% projected growth
Job Description
General Manager Buffalo wild wings Go - Valley wings llc Laredo, TX Job Details Full-time 17 hours ago Benefits Paid training Opportunities for advancement Qualifications Computer operation Quick service & fast food restaurant experience Team development Profit & loss Training & development Full Job Description Buffalo Wild Wings GO has an atmosphere that creates stories worth telling - for our guests and our team members. With our famous wings and flavors in a streamlined, counter-service and sports-filled environment, this is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.
GAME TIME ENERGY, LIFETIME EXPERIENCE
As a General Manager, you will manage the overall operations of the restaurant including the restaurant's financial health, probability, and success. Through overall leadership, development, and engagement of all restaurant team member and shift managers, you will be key in creating legendary experiences for guests.HOME OF THE GREATEST OF ALL TIMES
Buffalo Wild Wings GO fuels moments worth sharing - for our guests and for our team members. And, when that means access to all these benefits - well, that's just another day at the office.- Bonus Program
- Continuous Learning
- Advancement Opportunities
YOU GOT THIS
- Preferably, you have 4 years of management experience and previous full service or quick service restaurant management experience.
- You have a general knowledge of labor laws, health codes, safe food handling and sanitation, safety and security systems and procedures, and computer operations.
- You can manage and direct the work of others, champion change, and have a passion for training and developing your team.
- You can analyze a Profit and Loss statement. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. We are an equal opportunity employer.
- Subject to availability and certain eligibility requirements