Restaurant Assistant Manager - 3023 IHOP Mesquite, TX Job Details Full-time $45,000 - $50,000 a year 3 hours ago Benefits Health insurance Dental insurance Qualifications Customer communication Interpersonal skills Coaching In-person customer service Operations coordination planning Team development Hiring Attention to detail Team motivation (leadership skill) General management Food service management Team building

Full Job Description IHOP Management Experience Salary:

our salary structure is highly competitive and based on experience, potential, and performance

Bonuses:

once training is complete, managers will be eligible to earn bonuses based on your restaurants' monthly profitability

Paid Vacation :

one week of paid vacation is earned after every six months of employment

Medical and Dental Insurance:

our insurance program provides optional care packages designed to suit the needs of our managers and their dependents

Work/Life Balance:

Five-day work-week focusing on quality of life outside the restaurant while meeting the needs of the business

Management Training:

Seven-week training program that will prepare you to succeed within our organization

Growth Opportunities:

we always look to promote from within our organization

Strong Company Values:

ACG Texas operates with a consistent set of values and has developed a strong company culture for our managers and team members Position Description

• Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories
• Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation
• Interview, hire, and train the highest quality hourly candidates
• Conduct and facilitate orientation and training for all new hourly employees
• Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation
• Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets
• Ensure a safe working and guest environment to reduce the risk of injury and accidents
• Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office Requirements
• Minimum of 2-5 years' restaurant management experience
• Ability to direct and coordinate the organizations' goals and objectives
• Hands on leadership style
• Ability to build, coach, and develop a team
• Excellent interpersonal communication skills
• Exceptional customer service and problem solving skills
• Detail oriented with focus on quality
• Be willing to work nights, weekends, and holidays based on business needs
• Perform all duties as required Apply at www.

ihop3023.isolvedhire.com for immediate consideration!

Job Type:

Full-time Pay:

$45,000.00 - $50,000.00 per year

Work Location:

In person